Ingredients
- Cubed beef
- 1 can cream of mushroom soup
- 1 package mushrooms, sliced
- 1 cup beef broth
- dried onions
- dried garlic
- salt
- pepper
- 1 package egg noodles
Directions
- Add all ingredients to crock-pot.
- Cook on low for 10 hours.
- Boil water, cook egg noodles until al dente.
- Add egg noodles to crockpot.
- Enjoy!